Each month, Flora di Carlo reveals in Acumen new things or his favorites in Paris: gourmet addresses, places to relax, cultural events.
TO DISCOVER
FAVORITE ADDRESSES
Pantobaguette – Basque fusion with Asian influences
Nestled in the heart of the 18the In the 16th arrondissement, Pantobaguette blends the raw elegance of Japan with the creative energy of Paris. The dining room, bathed in soft light, exudes serenity: light wood, touches of greenery, handcrafted tableware. On the menu, each dish is a visual poem, conceived as an encounter between two continents. The egg ajitsuke, Enhanced with wasabi mayonnaise and oxalis, the menu sets the tone: here, nothing is static. The pappardelle, prepared with bincho and seasoned with gochujang, subtly defy expectations, while the dark chocolate and olive oil dessert makes textures dance.
The menu remains restrained, allowing you to enjoy this culinary creativity without excess. A discreet, refined yet unpretentious address that is absolutely worth discovering.
16, rue Eugène-Sue, Paris 18e
pantobagette.fr
Casa Pregonda – A Catalan stopover in the Marais
Casa Pregonda takes you on a culinary journey to Menorca. In a white and wood-paneled setting, reminiscent of Mediterranean seaside houses, the dishes take on sun-drenched accents. Croquetas Meltingly tender, candied peppers, or even the heirloom tomato salad with tuna belly, set the stage for a convivial atmosphere. The sea bream crudo, marinated in a peach and... jalapeño, celebrates the balance between freshness and character. Signature dish, the caldereta The lobster evokes festive dinners by the water. For dessert, sun-ripened strawberries and Catalan cream reconcile simplicity and emotion. The menu, conceived with a generous Mediterranean spirit, reflects the sunny and relaxed atmosphere of the place. A sun-drenched table, ideal for a summer dinner in the vibrant heart of the 2nd arrondissement.e district.
6, rue Marie-Stuart, Paris 2e
casapregonda.com
The SAX Garden and The SAX – Two atmospheres in one address
The SAX Garden
Hidden in the 7the In the 16th arrondissement, Le Jardin SAX offers a timeless escape. Designed by Claudia Ravnbo (Studio Ravn), the space draws inspiration from French gardens while adopting a chic Riviera style. Geometric lines, refined furniture, and carefully cultivated vegetation create a harmonious setting, designed for relaxation.
A heated pool at 29°C and a secluded jacuzzi invite you to unwind. It's the perfect place for a leisurely tea time, an afternoon drink, or a discreet lunch. The fresh dishes, served in absolute tranquility, perfectly complement the understated charm of the setting, offering an experience on par with some of the finest hotels, without the exorbitant prices.
The SAX
Just a few steps away, the restaurant Le SAX reveals a more theatrical atmosphere. A Murano chandelier by Christian Pellizzari, street art reminiscent of Delacroix: the decor boldly blends different eras. It's a place for passing through, meeting up, and conversation.
Parisians, travelers, and neighborhood regulars alike gather here for leisurely breakfasts, business lunches, or intimate dinners. The atmosphere is more vibrant, without sacrificing elegance. The menu, carefully crafted and inventive, offers dishes to share or savor alone, with prices consistent with the neighborhood and the quality of service.
Two faces of the same place: one contemplative, the other lively. Together, Le Jardin SAX and Le SAX convey a certain idea of contemporary luxury: warm, accessible, always well thought out.
55, avenue de Saxe, Paris 7e
saxparishotel.com
Kimono – Modern Japan and Unexpected Harmonies
Located just steps from Le Bon Marché, Kimono reinterprets the Japanese art of living in a setting of fine materials: dark wood, glazed ceramics, and soft lighting. The atmosphere blends Tokyo minimalism with Parisian warmth.
For dinner, we start with a chawanmushi Warm with bottarga and dill, followed by a salad of cucumber, pickles, and scamorza cheese. Then, the elegant tempura of prawns and vegetables with buckwheat precedes theokonomiyaki with braised confit pork. To conclude, a strawberry and matcha roulade provides the expected sweet touch.
An inventive culinary experience, at reasonable prices for the 6the district.
66, rue du Cherche-Midi, Paris 6e
kimono-paris.com
Onor – Haute cuisine according to Thierry Marx
In a minimalist setting with nautical touches, Thierry Marx returns to where it all began: the site of the former brasserie La Marée. The space, redesigned in collaboration with chef Ricardo Silva, pays homage to tradition, respect for nature, and innovation. The Onoré menu comprises an amuse-bouche, two starters, a main course, a dessert, and petits fours. The Marans egg with chanterelles, chorizo, and almonds is particularly memorable for its subtlety. An exceptional restaurant with a price tag to match, true to the standards of Michelin-starred establishments.
258, rue du Faubourg-Saint-Honoré, Paris 8e
onor-thierrymarx.com
Loulou – The Hidden Elegance of the Louvre
Discreetly nestled within the Pavillon de Marsan, home to the Musée des Arts Décoratifs, Loulou stands out as a unique Parisian address. Invisible from the street, the restaurant is a well-kept secret, reserved for discerning strollers. Inside, the atmosphere is one of gentle serenity: linen-clothed tables, soft lighting, and inviting sofas. It's a place that encourages you to take your time, without any sense of urgency. When the sun returns, Loulou's terrace opens onto one of the capital's most beautiful settings: the Tuileries Garden, between the vast sky and the landscaped lawn. White parasols create an oasis, a retreat from the Parisian bustle. Between the golden stone of the Louvre and the murmur of conversations, the setting invites a rare kind of disconnection. The menu, with its Mediterranean influences, follows the rhythm of the seasons. Truffle pizzas, perfectly cooked fish, and light desserts all demonstrate a refined simplicity, always just right. Nothing ostentatious, everything is understated. The service, meanwhile, flows smoothly: smiling, precise, perfectly choreographed.
At dinnertime, elegant cocktails and golden lighting prolong the magic. The music, discreet yet ever-present, provides a welcome respite. For Loulou doesn't seek spectacle; he cultivates harmony. This unique place brilliantly combines a festive spirit, a relaxed pace of life, and understated luxury. A lunch or dinner at Loulou leaves a taste of precious moments and becomes a cherished memory, while the bill reflects both the quality and the privilege of the setting.
107, rue de Rivoli, Paris 1er
loulou-paris.com
Publicisdrugstore Food & Wine Festival: 10 days of epicureanism
From October 11 to 19, 2025, the Publicisdrugstore will transform the Champs-Élysées into a veritable temple of gastronomy. For ten days, mixology workshops, masterclasses, festive evenings, and screenings of cult films will punctuate a festival celebrating the French art of living.
Among the highlights, three-Michelin-starred chef Éric Frechon will be bringing back two iconic dishes that have marked his career: macaroni stuffed with black truffle, artichoke, and foie gras au gratin with Parmesan, as well as line-caught whiting in an almond-printed bread crust, enhanced with curry oil. A gala dinner will also bring together the famous "Crillon gang" for an exceptional moment blending conviviality and Parisian elegance.
A major new feature for 2025: the creation of the Publicisdrugstore Food & Wine Cookbook Award. This award will highlight books that tell the stories of taste through a product, a region, or a particular skill. Rich in illustrations, these books will blend documentary or fictional narratives, recipes, and usage guidelines. This award complements an already well-established literary scene that includes the Roman News Award, which will celebrate its 15th anniversary, and the Roman Graphique News Award.
Under the chairmanship of Franck Jeantet, an eclectic jury will select ten books, including works by prominent figures such as chef Éric Frechon, gastronomy ambassador Guillaume Gomez, chocolatier Jade Genin, wine and spirits critic Gabrielle Vizzavona, journalists Laurent Guez and Nicolas d'Estienne d'Orves, actors Aure Atika and François-Xavier Demaison, interior designer Sarah Poniatowski, and artist Hélène in Paris. Book signings will further enhance this dialogue between culinary arts and literature.
Ten intense days combining taste, sharing and creativity, in a mythical place where the party remains accessible to all.
133, avenue des Champs-Élysées, Paris 8e
publicisdrugstore.com
A LUXURIOUS BREAK
SPA & WELLNESS
Ginette Spa – Private alcove and golden light
Away from the commotion of the 11the In the 16th arrondissement of Paris, the spa at the Hôtel Ginette offers an intimate escape. Beneath a vaulted ceiling bathed in golden light, the relaxation pool and sauna create a haven of tranquility. A few steps lead down to this peaceful sanctuary: here, silence becomes a luxury. Bookable in 45-minute slots, the entire space can be reserved for private use, whether alone or with a companion.
Access is included for hotel guests in the higher category and above.
49, rue de Malte, Paris 11e
hotelginette.com
CULTURAL ESCAPE
Films
Nino – Three days in the life of a young man
In theaters from September 17th, the film by Pauline Loquès, Nino, It follows the steps of a young man torn between isolation and a search for connection. In three days, two missions imposed by his doctors lead him to wander through Paris.
Through his encounters, Nino relearns how to connect with others, with his body, and with his emotions. An intimate, discreet, and sensitive odyssey that captures an inner Paris, close to the heart.
A coming-of-age story to discover in the darkened theaters, carried by a poetic mise-en-scène and a chiaroscuro soundtrack.
Dog 51
Adapted from the novel by Laurent Gaudé, Dog 51 The film plunges the viewer into a Paris of 2045, fractured into two social zones. In this futuristic metropolis where an AI controls the police, Salia and Zem, two characters who are complete opposites, find themselves forced to work together. This unlikely duo, caught up in a dark investigation, must navigate social injustice, political tensions, and mysterious crimes. Directed by Cédric Jimenez, the film dares to create a visually ambitious dystopia that doesn't just impress with its aesthetics. It also questions our relationship to power, technology, and social divisions. A blend of gripping thriller and political reflection, Dog 51 is shaping up to be an unmissable event in October.
The Stranger
Directed by François Ozon, The Stranger Ozon revisits Albert Camus's masterpiece in a black and white cinematic version. Faithful to the oppressive atmosphere of the novel, the film stars Benjamin Voisin as Meursault, an indifferent man caught in a tragic fate. Alongside Rebecca Marder, he explores the absurdity of existence, solitude, and the weight of societal judgment. Ozon opts for a minimalist style that amplifies the existential and timeless dimension of the story. The Mediterranean becomes a paradoxical backdrop, luminous yet fraught with anguish. With this project, one of France's most respected filmmakers confronts current events with those of Camus's era and reminds us how powerfully this text still resonates. A demanding but essential work. Scheduled for release on October 29.
A simple accident
With A simple accidentJafar Panahi delivers a drama of rare intensity, made despite the constraints imposed by the Iranian regime. The film tells the story of a factory worker who believes he recognizes his former torturer among his visitors. A spiral of doubt then ensues, torn between a desire for revenge and a quest for truth. The action, stripped down to its essentials yet viscerally powerful, unfolds largely in the Iranian desert, a symbolic space of isolation and inner confrontation. Winner of the Palme d'Or at Cannes 2025, the film is already establishing itself as a political and aesthetic landmark. Panahi continues, against all odds, to deliver courageous, committed, and deeply moving cinema. A powerful film not to be missed. National release on the 1ster October.
