A Brazilian-Japanese restaurant and bar concept already present in Hong Kong and Paris, Uma Nota makes its debut in the Philippines, in Manila, at the exclusive Shangri-La The Fort hotel complex. Uma Nota's unique characteristic is that it draws its essence from a captivating historical journey: the Japanese migration to Brazil in the early 20th century.e century. In search of opportunities, thousands of Japanese then set sail for the fertile lands of São Paulo, finding a new home in the vibrant Liberdade district which became a cultural hub where the Japanese community is now interwoven with the rich fabric of Brazilian society.
Inspired by this history, the founders of the Uma Nota concept, the family duo Alexis and Laura Offe, envision each new location as a restaurant that pays homage to the dynamic interplay between Brazilian and Japanese influences. Meticulously designed spaces tell the story of this harmonious cultural and culinary fusion. The migration of Japanese people to Brazil serves as a historical backdrop, and Uma Nota emerges as a modern expression of the cultural harmony born from this rich exchange.
Through its design, ambiance, and menu, the recently opened Manila restaurant celebrates the enduring influence of Japanese migration and the diverse flavors it brought to São Paulo and beyond. Stepping into the Shangri-La Hotel's basement, one discovers a cavernous, dimly lit space dressed in cream and warm earth tones, enhanced by touches of gold, marble tabletops, and inviting lamps. One side of the main room is decorated with a diverse array of artwork, while the other is draped with curtains set between recessed archways.
Uma Nota celebrates the fusion of vibrant Brazilian street food and Japanese culinary heritage through its menu. Enhanced by a meticulous selection of ingredients and specific cooking techniques, the dishes reveal the delights of unique Japanese-Brazilian flavors with every bite. A perfect example is the moqueca de frutos do mar, where the tiger prawns, enhanced by a sauce moqueca, are accompanied by Farofa.
While exploring the venue, you can also take a seat in the Tropicalia room, a terracotta-colored space that pays homage to the 1970s Tropicalia movement, with vinyl records adorning its shelves. Or discover the Meiji Room, where a Japanese mural celebrates the rich heritage inherited from Japanese migration to São Paulo during the Meiji era.
Uma Nota, a place where the enchanting marriage of Brazilian and Japanese flavors transports you to the heart of an unforgettable culinary adventure.
Uma Nota
Shangri-La The Fort
30th Street, Corner 5th Ave, Taguig, Manila (Philippines)
